Mix bananas, sugar, egg and melted butter. Add sifted flour, baking soda, baking powder, salt. A few days later I had 3 very sad overripe bananas sitting on the kitchen counter and my middle son excitedly asked me if that meant we were going to have banana muffins (I suspect he planned the banana boycott for this very reason!) directions In a large bowl, mix the flour, baking soda, baking powder, and salt. This small batch banana nut muffin recipe only makes 6 muffins The muffins are super moist, thanks to the combination of sour cream and brown sugar in the recipe. Cream together egg and sugar and then add oil, vanilla, and mashed bananas, and mix until all combined. Bake until the muffins are golden and a toothpick inserted inside comes out clean. Sprinkle the topping on top of the batter in each muffin well. It seems I was a little overzealous a couple of weeks ago in the amount of bananas I bought while grocery shopping. Use a fork to mix them together until they look crumbly.
Serve with a praline latte or pumpkin spice latte for the perfect coffee-shop style breakfast. Soft and moist Banana Muffins with melty chocolate chips are the ultimate treat. These moist, delicious banana crumb muffins taste like they are straight from the bakery with the delicious brown sugar streusel topping.
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